Farm-to-Table Dining: A Complete Guide to Bali’s Freshest Meals
Bali’s lush landscapes, from terraced rice fields to tropical orchards, provide the perfect backdrop for farm-to-table dining, a culinary movement that celebrates fresh, locally sourced ingredients straight from the island’s fertile soils. In Bali, farm-to-table dining aligns with the island’s philosophy of Tri Hita Karana harmony with nature, community, and the divine by connecting diners […]